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THE AFGHAN WAR.

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THE WEEXHAM NATURAL SCIENCEI…

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«ag Sforfofs. CORX. WitEXKAS, Tiiiii-fxi-aj.—Litile corn on offer. English wheat very slow JUKI 'C' O: b t -11, 8# 6d. Seo to 8s Od. Bariey ( £ nnam«, 4- -.<! :ofe 9d. Stilting baney. ,-c t0 gs 9el. C'STR (new) per £ <01DS. 3^ Slci to 4s 6d. CHXSTKR, Saturday.—There was a large attendance at to market, and a good supply of English wheat on offer, but only a, few samples were in good condition, aS i a*: 's" ''l^- I'61" Tolbs. Oats were freely onered, but there was not much business done in them. Indian corn was Gd. per cental dearer on the week. New. Old. s. d. s. d. s. d. s d. Wheat, vrtuce, per TSlbs. 7 3 to 7 9 o 0 to 0 0 Ditto, red 11 7 3 7 6 8 0 8 0 Barley ma2tg imp bus. 0 0 0 0 0 0 0 0 Ditto, grinding, 64-ibs 0 0 0 0 0 0 — e 0 Oats, 461b. 4-Clbs. 2 8 3 0 4 3 4 6 tJeans, SOlbs. Q (I 0 0 0 (I — 0 0 Ditto, Egyptian, lOOlbs. 86 — 00.. 00 — 00 121úian corD. feed. 6 6 6 (i 0 0 0 0 CORN AVERAGES. For the week ending October 18. The following are the quantities (in quarters) sold and the prices, this year and last year :— QUANTITIES SOLD. PRICES This year. Last year. This year. Last year. Wheat 26,M 57,561 49 9 39 | Barley 26,407 77,101 40 10 40 4 Oats 3,576 4,148 2'2 2 22 2 SHREWSBURY, Saturday.—Considerable business was done to-day in foreign and old wheats, at an advance of some -JS. per quarter, and dry new has? risen from Is. to 12s. but the greater part of that offered was much out 01 condition, and when sold the prices realized were very irregular. Barley came to hand mure freely, and sellers j submitted to Is. reduction. Oats were firm, and in soma mstances better prices were obtained. instances better prices were obtained. White wheat, per 7-51bs 0* to *9 2* Re i wheat, per 751bs 6 6 8 8 Barley per 7clbs 6 0 6 8 Grinding barley per 751bs 49 50 Oats, per 11 score 6 lbs 16 0 "23 0 Bean-, per U .-core 15 lbs 22 0 23 e I'eas, per 1! score 5 lbs 0 0 0 0 Walt, per imperial bifcllei 8 6" 9 0 LONDON, Monday.—The market was quieter, owing- to weaker prices from America. Good samples of English wheat were Is. to 2s. higher than last Monday, and foreign about 3s. dearer since same date moderate business done, and tone barely as strom: as Friday last. Town flour firm; country and American Is., and oats Is. lid. to 2s. dearer on the week. Seed market quiet. Winter tares in fair demand. Blue peas in active demand at advancing rates. Haricot beans continue in request. Arrivals British wheat, 1728 qrs. barley 587 qrs. oats. 149 qrs. maize, 30 qrs. flour', 17,133^ Foreign wheat, 7L476 qrs, barley, 17,921 qrs. oats, 1-1, 707 qrs. maize, 1<J,227 qrs.; flour, 246 mcks and 17,44 barrels. LIVERPOOL, Tuesday.—To-day's market was fairly at- tended by millers and dealers, but. with a quiet tone and a comparatively limited demand, wheat gave way to the extent of Id. per cental. Flour Fine quality 01 oiiijiit occasionally 3d. per 100 lbs. advance; other kinds ruled steady at Friday's prices. Oats closed quiet, but otherwise without change. Oatmeal realised full quotations. Egyptian beans were barely steady in value. Canadian peas obtained previous figures. In malt and barley but little business took place. Indian Corn Notwithstanding the cable advice of smaller American shipments, a quiet feeling prevailed, and, in. the transactions reported, ld. per cental was conceded. The following are the quotations WHEAT, per 1001b. s. d. s. d. BARLEY- S. d. s. A Engiisii, red 11 6 12 3 Scotch & Irish b 9 6 3- wliite 12 3 13 4 Danubiau 6 6 6 a ir.tib. red 0 u 0 0 1 OATS, per iOulh. „ '» wkite 0 0 0 0; English & Scotch 6 2 9 1 U.S. Xo. 1 spring 0 0 0 0 Irish, Mealing. 5 9 6 4 No. 2 10 10 113 2d quality 0 0 0 0 Winter red 11 8 11 11 I Black & Tawny. 6 2 6 8 „ „ white. 11 8 11 11 Biaek 0 0 0 a Canadian white. 11 8 11 11 American 6 2 6 8 red, 10 211 b OAT.-K.EAL,,per 10i>lb. Danubian 0 0 u 0 n- w 10 5 12 a Clalii'oraian 11 6 11 10 MAIZE, par lUOlb. Chilian, white. 11 2 11 6 American, yei.& Egyptian 9 6 9 10 Mixed 6 0 0 0 Oregon 12 012 31 Europ'n yellow, 5 10 6 ? FLOUR, per lOOlbs, BEANS, per lOOlbs. En^iisii & Irish English 8 4 8 10 superhne 20 0 20 6 Scotch & Irish, 7 7 8 1. Excra 21 8 21 2 j Egyptian. 7 9 7 let- French tine aud Mazajran 0 0 0 0 superfine 0 0 0 0 Behera 7 6 7 f Spring Wheat. 21 4 22 4 PEAS, per lOOlbs. Canad'n, sweet 17 8 IS 4 English 0 0 0 0 Extra 18 8 19 2 Canadian 7 3 7 5 Western Canal 17 818 6 J LONDON", W ednesday.—The market was quiet. Slow- sale for both wheat and flour, without alteration in. prices. Barley, oats, maize, beans, and peas in moderate request at late values. Arrivals British wheat, 40 qrs. barley, 1080 qrs. oats, 100 qrs. Foreign wheat. 63,890 qrs. barley, 87(10 qrs. oats, 40,650 qrs.; maize. nil; flour, llü90 sacks and 1750 barrels. CATTLE. LIVERPOOL, Monday.-There was a moderate supply of both beasts and sheep, the numbers being 28*10 beasts and 10,900 sheep, included in which were 190 Canadian beasts, 050 sheep, and 40 Spanish beasts. The demand was very good for the best qualities, which were scarce middling and inferior plentiful, demand slow, and prices much about the same as last week. There was a good attendance of country customers at market. The weather was much against the market. Prices Best beasts, (jd. to 7d. per lb.; second ditto, 5d. to 6Jd. j aÀeep, 7d. to 9d. LONDON, Monday.—Trade extremely quiet in the beast market, and many stands were without a price very prime quality only really saleable at late rates. The British supply comprised 20 Scotch, 1500 Irish, and 2370 midland and home counties. The sheep market was also inactive, and the tendency of prices downward; inferior quality was decidedly lower. Calves without change. Small pigs 4d. per 8lbs. dearer. Prices Beef, 4s. to 5s. 4d. mutton, 4s. 6d. to 6s. 6d. veal, 5s. to 5s. lOd. pork, 4s. to 5s. 4d. The stock on offer consisted of 4170 beasts, 12,650 sheep, 400 calves, and 20 pigs included in which were 280 foreign beasts and 2030 sheep. SALFORD, Tuesday.—There were about 500 more beasts offered to-day than on last Tuesday, but the bulk consisted of middling and inferior animals. A good inquiry was experienced for prime cattle at last week's full rates, but other sorts were to be purchased at lower prices. There were about 100 Spanish beasts penned, which realised from 5!{d. to Gid. per pound. Sheep were in large supply, but the quality generally was very indifferent. Choice lots were scarce, and brought last Tuesday's full prices, but other sorts were cheaper. A moderate trade was done in calves at about late figures. Beef, first quality, 7d.; second, 6d.. to Gid. third, 5d. to G|d. mutton, Gid. to veal, 7d. to 81d. per lb. GENERAL PRODUCE. LOXDON Hop MARKET, Monday.—The market con- tinues firm for the best kinds of new hops at fully pre- vious values. Inferior descriptions, however, meet with little demand, and prices favours buyers. Not much doing in old hops, but the finer sorts, being very scarce, command full rates. LONDON PROVISION MARKET, Monday.—Butter Moderate supplies of foreign; finest descriptions continue in request at full prices Friesland, 12Gs. to 128s.: Nor- mandy, 108s. to 130s. Jersey, 104s. to 113s. Danish. 130s. to 140s. finest American, 110s. to 126s.; Irish, neglected. Bacon dull: Hamburg 2s. cheaper. Hams slow of sale. Lard very scarce and 2s. cheaper. Cheese Finest American up to 58s. to 63s. LONDON POTATO MARKET, Mondav. -Plentiful sup- plies, especially of foreign produce, and trade fairly active. Flukes, 150s. to 170s. kidneys, 120s. to 140s. regents, 80s. to 160s rocks, 80s. to 100s. French, 80s. to 85s. per ton foreign reds, 3s. 6d. to 4s. 3d. kidneys, 3s. 6d. to 5s. per bag. LONDON DEAD MEAT MARKET, Monday.—Large sup- plies on offer, trade very dull at the following reduced, prices :—Beef, 2s. 8d. to 4s. 8d.; prime Scotch ditto, 4s. 8d. to 4s. lOd. mutton, 3s. to 5s. 4d. veal, 4s. 8d. to 5s. 4d. large pork, 3s. 8d. to 4s. 8d. small ditto, 4s. 8d. to 5s. per 8 lbs. MISCELLANEOUS. WREXHAM.—THURSDAY. Butter (per tb. ol 16 oz.) is 2<1 LO is 311 Fowls (per coapie). 3s 6,1 to 4- 6a Ducks per coupie) 4. Od to 5- 0.1 Turkey cocks (each). o« 11 • Od ditto hens (each) 06 Od to Os 011 Dressed fowl each 2s Oa r2s 6d Potatoes (per measure) new 4s Od to 4s 6d Beef (per lb.) to Ky-, Mutton (per lb.) yd ty Lamb (per lb.) 9 t t0 xod Pork (per lb.x to ad Veal (per lb.) 7d to 9a Partridges per brace od to 0s Od Salmon (per lb) 0.- Od Damson (per quart.) „2d Eggs 7 to 8 for a Shilling.

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